Cookware

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What cookware is the best, the "farberware porcelain cookware" or the ""Anolon Advanced Bronze"?
I want to buy a cookware set but, do you know which is the best? Farbareware or Anolon?I think " bronze" is named of the color of the cookware, so what brand is better faberware or anolon?

Is cast iron cookware harmful due to the fact that it releases iron into food. or, is it not?

Is it good to use stainless steel spatulas, spoons, etc. on stainless steel cookware?

Where can I buy cookware online ?
reasonably priced TEFAL range?

What is the best wood to use to replace wooden handles on old cookware?

I need a new set of cookware. What kind should i purchase?
with so many different kinds like anodized, steel clad,non stick ...i dont know what will be best for me?

Chipped enamel cast iron cookware?
I bought a brand new cast iron skillet with a red porcelain coating on the outside at a thrift store. Well I did not pay enough attention to detail. When I got it home and unwrapped it I found out it has several chips on the exterior that show the cast iron. These chips are up near the top edge of the skillet but the interior is plain cast iron and is fine. I want to know if there is a way to smooth the edges of the chipped area so that it will not chip off too much more. Or I can take it back if I do it in the next few days. Advice please

I don't why cookware buy? what's the difference between nonstick coating and nonstick?
I don't know if there's a difference between nonstick coating and nonstick Enameled I liked the new " farberware 10 pc. porcelain cookware" but I don't know if it is a good cookware, also I Like the " Anolon Advanced Bronze" which of these cookware the best is ?and the other the farberware porcelain cookware" is it a fine cookware, too?

In your opinion what is the best brand of cookware?
I need a new set of cookware, skillets & cookers . I don't like aluminum and I want something that doesn't have the teflon coating. In your opinion, what's the best for non stick cooking?

How do you remove the protective seal from new copper cookware?
I am about to purchase copper cookware from an individual. The set is new and never used to cook with. I person says that I have to remove the protective seal first before using the cookware. Does anyone know about this procedure? Also, if you know...what is the fastest and easiest way to do this? Thanks very much for any help I can get on this subject.

Which is better Anodized Aluminum or Cast Iron cookware?
Thinking about buying a grill pan trying to figure out which is better.

I own the 10 piece Wolfgang Puck Stainless Steel cookware. Everything I cook sticks. What am I doing wrong?
I have tried everything to cook with these and everything sticks. I have used non stick items, such as Pam, Butter or Oils.. Nothing works.. Am I doing something wrong?

Aluminum cookware safe?
Is vintage hammered club aluminum cookwear safe to cook in?

Marcus Samuelsson SS Cookware v. Cuisinart Multiclad Pro SS Cookware?
I was looking for highly rated stainless steel cookware sets. The Marcus Samuelsson 10 piece set has two fewer pieces for about $130 more than the Cuisinart Multiclad Pro set. Are there reasons besides buying domestically why I would choose the Marcus Samuelsson > $400 for 10 pieces over the Cuisinart $275 for 12 pieces when both get excellent reviews? Thanks for any responses thoughts.

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